Meat & Co.

A complex project that involved a lot of craftsmanship. We were asked to create an environment to house a luxury steak house.

Project Details

Project Type
Restaurant Interiors/Branding

Date of Completion
June 13

Sean Mallia


Our concept including branding ware based around the experience of an open kitchen , and the use of different woods . We did not want to go for the traditional COWBOY MEAT HANGOUT usually associated with steakhouses, so we decided to work with lines and grids, giving it more a modern twist.

no 10


no 10
no 10

Branding (Concept)


Branding (Final)

no 10
no 10

Work in Progress


Finished Project

no 10
no 10
no 10
no 10
no 10


DAAA Haus Project short listed for The International Hotel & Property Awards

Tuesday, September 26th, 2017

Cugo Gran Macina Grand Harbour – Luxury Boutique Accommodation Macina is a testament of  taste, quality and luxury, reflecting the lifestyle of the guests that will be residing in the ultra-luxury suites. With amazing and intriguing communal spaces, large high vaulted ceilings, ample natural light and unobstructed marina views, a minimal design was enough to […]


Thursday, August 31st, 2017

The Concept of Bottone Milan Bottone Specialist Pasticerria, situated in the heart of Milan, is not your typical Italian pastry shop. Bottone, being the surname of the founding brothers, inspired the brand identity;  stylised  red button symbolising the surname and seal of quality. This design has been implemented in various areas within the experience. Daaa […]

Subscribe To Our Digital Newspaper

Keep in touch with through our newsletter. We will send you updates periodically as well as items in our design spotlight!

* indicates required

designed & produced by Logix Digital